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Cacao in the Mayan Culture and other interesting facts
Blog

Cacao in the Mayan Culture and other interesting facts

Cacao is a small evergreen tree in the family Malvaceae. Its seeds, commonly named cocoa beans, are used to make chocolate, cocoa butter, cocoa solids, and chocolate liquor. The cacao tree was an important aspect of Mesoamerican civilizations´ customs and beliefs. Especially for the Mayan societies that utilized cacao for ritualistic purposes. Evidence suggests that…